A "buck" is a traditional type of drink containing a spirit, lemon or lime juice, and ginger ale. Julie Reiner, the owner-mixologist of New York's Clover Club cocktail bar, serves this version during the...
Author: Julie Reiner
Pesto-dipped tortelloni or mini ravioli make an unexpectedly delicious option in the cocktail party spread.
Author: Marina Chang
Author: Paul Grimes
A festive margarita variation with muddled fresh blackberries, thyme, and sparkling wine.
Author: Ryan Magarian
broccoli and mushroom dip recipe | broccoli, cheese and mushroom dip | Indian broccoli and mushroom dip | with 22 amazing photos.broccoli and mushroom dip recipe | broccoli, cheese and mushroom dip | Indian...
Author: Tarla Dalal
Author: Tom Gilliland
Lemongrass and mint are a dreamy combo in this iced tea twist on a mocktail recipe. The mint will give you mojito vibes while being totally alcohol-free.
Author: Mary Frances Heck
The recipe comes from Chris McMillian, the fourth-generation bartender and fount of cocktail lore who presides over the bar at the Library Lounge at the Ritz-Carlton, New Orleans. He prefers to use sugar...
Author: Chris McMillian
Author: Camper English
Author: Evelyn Herring